Ingredients (serves 2):
350 g chicken bites
200 g fresh peas
1 lemon
Fresh mint to taste
Oil, salt and pepper to taste
Method:
Cook the peas in boiling salted water until tender.
Cook the chicken bites in a pan with a drizzle of oil.
Add the peas and let the flavours blend for a few minutes.
Finish with fresh mint, lemon zest, salt and pepper.